Dish of the day by Berchoux
Dish of the Day Paris 18
A homemade dish of the day that changes with the market, served at lunch in our flexitarian restaurant in Montmartre, near Lamarck-Caulaincourt.
Book a table for the Paris 18 dish of the dayWhy choose our dish of the day in Paris 18
Fully homemade cooking
Our dish of the day is prepared on site, in the same homemade spirit as our entire menu.
A dish that changes every day
The dish of the day follows the morning market and changes with the seasons, to be discovered daily.
Affordable at lunch
Our lunch menu is offered at €15, for a simple and generous neighbourhood lunch in Montmartre.
Berchoux at a glance
How to enjoy our dish of the day
To eat in or take away, our dish of the day fits your lunch in the 18th arrondissement.
- Lunch in at the restaurant, in the heart of Montmartre
- A lunch break for workers in the Lamarck-Caulaincourt area
- A takeaway dish from €4 for a quick, homemade meal
- A simple, flexitarian meal for Paris 18 residents
- A dish of the day for visitors passing through Montmartre
A dish of the day reflecting our homemade cooking
Our dish of the day extends what we serve every lunchtime at the Berchoux restaurant, in the 18th arrondissement of Paris. The food is homemade, prepared on site from produce chosen in the morning at the market. This grounding gives our dish of the day a simple, generous cuisine, true to the spirit of a genuine Parisian neighbourhood table, with no ready-made recipes or industrial production.
This standard comes from the journey of chef Julie Berchoux, who spent thirty years in Michelin-starred kitchens alongside houses such as Robuchon, Ducasse, Taillevent and Fauchon. Today she puts that know-how at the service of accessible flexitarian cooking, found in the dish of the day just as in our lunch menu. For a dish of the day in Paris 18, you therefore benefit from real culinary craft, at the price of a neighbourhood lunch.
A dish of the day designed with an anti-waste logic
Since 2020, Berchoux has operated as a flexitarian, anti-waste restaurant: we cook what the market offers in the morning, and unsold produce becomes precisely the dish of the day rather than being thrown away. Our dish of the day is therefore at the heart of this approach, since it makes the most of available produce instead of wasting it. The menu changes with the seasons, which you can follow live on our Instagram.
This commitment continues through concrete everyday gestures: less packaging thanks to our reusable tubs, a one-euro book library and speciality bread supplied by Bun's Bakery. Choosing our dish of the day in Paris 18 therefore means working with a genuine neighbourhood table, one that thinks as much about what it cooks as about how it limits its waste, right down to the make-up of your lunch.
Where to enjoy our dish of the day in Paris 18
The Berchoux restaurant is located at 16 rue de la Fontaine du But, in the 18th arrondissement of Paris, just steps from the Lamarck-Caulaincourt metro station and the stairways of Montmartre. This is where we prepare and serve our dish of the day, close to our suppliers and our usual market.
Whether you work in the area, live in northern Paris or are discovering Montmartre, you benefit from a homemade dish of the day without having to move far from your arrondissement. To eat in or take away, our cooking remains that of a true neighbourhood table, in the heart of the 18th.
Our other lunch and homemade-cooking offers
To prepare your visit, take the time to browse our pages dedicated to the daily menu, the full menu and our anti-waste cooking.
Our dish of the day is part of a commitment to fighting food waste, an issue detailed by ADEME.
Frequently asked questions about the dish of the day in Paris 18
Does the dish of the day change every day?
Yes, our dish of the day changes with the market and the seasons, as part of the anti-waste approach we have followed since 2020. It is built around produce available in the morning, which you can preview on our Instagram account.
Is the dish of the day homemade?
Yes, our dish of the day is made in-house at the restaurant, in the same spirit as our flexitarian cooking. We cook from produce chosen in the morning at the market, with no industrial recipes.
How much does a lunch with the dish of the day cost?
Our lunch menu is offered at €15 and our homemade sandwiches at €12. For a quick meal, takeaway options are also available from €4, within the limits of the menu displayed at the restaurant.
Where is the restaurant for the dish of the day?
We are at 16 rue de la Fontaine du But, in the 18th arrondissement of Paris, near the Lamarck-Caulaincourt metro station and the stairways of Montmartre. You can eat in or order takeaway.
Can the dish of the day be taken away?
Yes, our dish of the day can be enjoyed in or ordered as takeaway for a lunch near your workplace in the area. The cooking stays the same: homemade, flexitarian and sourced from the morning market.
Fancy our dish of the day in Paris 18?
Book your table or contact us: we welcome you at lunch in Montmartre with a homemade, flexitarian and anti-waste dish of the day.
Book for the Paris 18 dish of the dayThe Paris 18 dish of the day by Berchoux
Looking for a dish of the day in Paris 18 that stands apart from standardised set menus? Berchoux, the flexitarian and anti-waste restaurant in the 18th arrondissement, puts its homemade cooking at the service of your lunch. Prepared at 16 rue de la Fontaine du But, near the Lamarck-Caulaincourt metro station, our dish of the day relies on produce chosen in the morning at the market and on the know-how of chef Julie Berchoux.
In Montmartre, our dish of the day changes every lunchtime according to the market and is part of a genuine anti-waste approach, since unsold produce becomes precisely the dish of the day. With a €15 lunch menu and a 4.7/5 Google rating, our neighbourhood table welcomes you to eat in or take away. For a dish of the day in Paris 18, book your table or come and discover the dish of the day.