Seminar catering by Berchoux

Seminar Catering in Paris

Homemade, flexitarian and anti-waste cooking for your seminars and team days across Paris and the nearby suburbs, crafted by our Montmartre restaurant.

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Why trust us with your seminar catering

Fully homemade cooking

Every service is prepared on site at the restaurant, in the same homemade spirit as our menu.

An anti-waste approach

Our flexitarian cooking is built on the morning market and limits waste at every step.

Across Paris and around

We cater across Paris and the nearby suburbs, within roughly 5 km of Montmartre.

Berchoux at a glance

4.7/5

Google rating from 298 reviews

Paris + 5 km

Catering across Paris and nearby suburbs

2020

Homemade anti-waste cooking since

Which key moments of your seminar we cover

●Welcome breakfasts and coffee breaks between working sessions
●Seminar lunches, workshops and corporate team days
●Treats and snacks to pace a day of training
●Cocktails and friendly closing moments between colleagues
●Receptions at the office or in a hired venue, across Paris and nearby suburbs

Seminar catering true to our homemade cooking

Our seminar catering extends beyond our walls what we serve every day at the Berchoux restaurant, in the heart of Montmartre. The food is homemade, prepared on site from produce chosen in the morning at the market. This grounding gives our services a simple, generous cuisine, true to the spirit of a genuine Parisian neighbourhood table, with no ready-made recipes or industrial production. For a seminar day, this changes everything: your teams eat real restaurant cooking rather than a standardised tray.

This standard comes from the journey of chef Julie Berchoux, who spent thirty years in Michelin-starred kitchens alongside houses such as Robuchon, Ducasse, Taillevent and Fauchon. Today she puts that know-how at the service of accessible flexitarian cooking, found in our seminar services just as in our lunch menu. For seminar catering in Paris, you therefore benefit from real culinary craft, in a format designed to pace your working days.

A seminar designed with an anti-waste logic

Since 2020, Berchoux has operated as a flexitarian, anti-waste restaurant: we cook what the market offers in the morning, and unsold produce becomes the dish of the day rather than being thrown away. Our menu therefore changes with the seasons, which you can follow live on our Instagram. Our seminar services follow this same logic, with homemade cooking mindful of quality as much as of waste, a point that often resonates with companies committed to a responsible approach.

This commitment continues through concrete everyday gestures: less packaging thanks to our reusable tubs, a one-euro book library and speciality bread supplied by Bun's Bakery. Choosing our seminar catering in Paris therefore means working with a genuine neighbourhood table, one that thinks as much about what it cooks as about how it limits its waste, right down to the organisation of your working days.

Where we organise your seminar catering in Paris

The Berchoux restaurant is located at 16 rue de la Fontaine du But, in the 18th arrondissement of Paris, just steps from the Lamarck-Caulaincourt metro station and the stairways of Montmartre. It is our home base for preparing the services we offer as a caterer, close to our suppliers and our usual market.

For a seminar, we cater across Paris and the nearby suburbs, within roughly 5 km of Montmartre. Whether your day takes place in your offices, in a hired room or in an event space in northern Paris, your teams benefit from homemade cooking prepared by a true neighbourhood table, without having to move far from their workplace.

Our other catering and event offers

To prepare your seminar, take the time to browse our pages dedicated to catering, events and private hire.

Our seminar cooking is part of a commitment to fighting food waste, an issue detailed by ADEME.

Frequently asked questions about seminar catering in Paris

Which area do you cover for seminar catering?

We organise our seminar services across Paris and the nearby suburbs, within roughly 5 km of our Montmartre restaurant. Our home base remains 16 rue de la Fontaine du But, in the 18th arrondissement, near the Lamarck-Caulaincourt metro station.

Is your seminar cooking homemade?

Yes, our services are made in-house at the restaurant, in the same spirit as our flexitarian and anti-waste cooking. We cook from produce chosen in the morning at the market, with no industrial recipes.

Which moments of a seminar can you cater for?

We cover the various moments of a working day: welcome breakfast, coffee breaks, lunch, treats and a closing cocktail. We adapt the composition to the flow of your seminar, across Paris and the nearby suburbs.

Does the meal content change with the seasons?

Our cooking changes with the market and the seasons, as part of the anti-waste approach we have followed since 2020. Your seminar content is therefore built around available produce, which you can preview on our Instagram account.

How can I get a quote for seminar catering?

The simplest way is to contact us with a description of your seminar: date, number of participants, schedule and location in Paris or the nearby suburbs. We will get back to you with a proposal tailored to your day and our homemade cooking.

A seminar to organise in Paris?

Tell us about your day: we put together a homemade, flexitarian and anti-waste service for your teams across Paris and the nearby suburbs.

Request a quote for seminar catering in Paris

Seminar catering in Paris by Berchoux

Looking for seminar catering in Paris that stands apart from standardised offerings? Berchoux, the flexitarian and anti-waste restaurant in the 18th arrondissement, puts its homemade cooking at the service of your working days. Prepared at 16 rue de la Fontaine du But, near the Lamarck-Caulaincourt metro station, our meals rely on produce chosen in the morning at the market and on the know-how of chef Julie Berchoux.

Across Paris and the nearby suburbs, within roughly 5 km of Montmartre, we put together services tailored to your welcome breakfasts, lunches, breaks and closing cocktails. Rated 4.7/5 by its guests on Google, our neighbourhood table supports you with a genuine anti-waste approach. For seminar catering in Paris, tell us about your project and receive a bespoke proposal.